We believe in healthy people and what we eat is an important part of that New Life Hospital provides balanced, nutritious meals for inpatients. We provides several food and dining options for patients and visitors. Nutrition and diet play a vital role in patient treatment and care. We offer our patients a menu of healthy meal choices prepared by highly experienced and trained cooks. Our hospital kitchen is supervised by a the Nawinna medicare management and the nutritionists to ensure excellent standards. Patients receive food from the hospital kitchen and are not strictly prohibited from consuming meals and other edibles from outside or home. A state of the art kitchen allows many opportunities to provide fresh wholesome ingredients cooked well. Our entire team is here to support our guests with a spirit of welcoming hospitality.Meals are prepared and cooked fresh each day using conventional cooking methods Strict disciplines are maintained throughout the operation, from receiving raw commodities to despatching completed meals via a plated meal delivery service to the patient's bedside.

• The hospital provides both vegetarian and non-vegetarian meals . Please indicate your dietary preference



• Sri Lankan food (String hoppers , rice and curries , bread and curries , soups ,)is served but extra special meals can be ordered If you are on a special diet, have food allergies or intolerances, inform your nurse as soon as you arrive at the hospital



• Tea / coffee/juice is served two times a day. Kindly indicate your preference



• Between meal snacks are provided upon request



• Patients are advised not to consume edibles from outside the hospital but they are they are allowed to bring extra food from outside the hospital



• Meal Times:


• Breakfast: 7 to 8.30 am
• Tea/Coffee/Juice :10.30 am
• Lunch :12.30 to 1.30 pm
• Tea/Coffee/Juice: 3.30 to 4 pm
• Dinner: 7.30 to 8 pm